These spelt wheat cookies with chocolate chips are a delicious and healthy option to enjoy at any time of the day. Made with a base of spelt flour, these thick and crunchy cookies are perfect for breakfast or as a snack. They are also great for pairing with your coffee. With an attractive nutritional profile, each serving (100 g) provides 480 kcal, with 22 g of fat, 64 g of carbohydrates, and 6.4 g of protein. They are made with sunflower oil and cane sugar, and contain chocolate chips that add a sweet touch. Store these cookies in a cool, dry place to preserve their freshness and flavor.