Winter Propolis Syrup 100ml

Winter Propolis Syrup 100ml
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Winter Propolis Syrup 100ml
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Winter Propolis Syrup 100ml

Winter Propolis Syrup 100ml

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El Oro de los Andes
Rating: 4.9
Minimum order amount:
35.00 €
Shipping time: 24 - 48 h
From 18,70 €

Alérgenos y características

Without gluten

Bio / Ecological

Vegan

Without gluten

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Forest honey*, acacia honey*, apple cider vinegar* (apple juice*, water, honey* yeast), propolis extract* 5% (brandy*, water, propolis* from our land), alcoholic maceration of plants* (brandy, sage*, thyme*, lavender*). Alc. 5.2% vol. *ingredients from Organic Agriculture. Our plants are 100% nectar-giving, from the Pyrenees, cultivated in our permaculture gardens.

Nutritional values per 100.0 g
Energy value 1.331 kJ / 313 kcal
Fat (g) 0 g
of which saturates (g) 0 g
Carbohydrate (g) 78 g
of which sugars (g) 56 g
Protein (g) 0 g

Net weight:

The winter propolis syrup is an ecological mixture of honey and apple cider vinegar, designed to care for your health during the cold months. Gluten-free and preservative-free, it is recommended to take 30 ml daily to combat the harsh winter naturally.
The winter propolis syrup is a handmade product developed with 100% organic ingredients, combining forest honey and acacia with apple cider vinegar to create a healthy and nutritious mixture. Rich in propolis, this syrup helps to strengthen the body's natural defenses, especially during the harshest winter months. A daily dose of 30 ml is recommended, equivalent to 2 teaspoons 3 times a day, gently warming if the honey crystallizes, which is natural. This syrup is vegan-friendly and contains no gluten, added sugars, preservatives, or artificial flavors, ensuring a high-quality product that cares for the health of the entire family. The honey and propolis mixture comes from nectar-giving plants cultivated in the Pyrenees, ensuring an environmentally respectful product.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Forest honey*, acacia honey*, apple cider vinegar* (apple juice*, water, honey* yeast), propolis extract* 5% (brandy*, water, propolis* from our land), alcoholic maceration of plants* (brandy, sage*, thyme*, lavender*). Alc. 5.2% vol. *ingredients from Organic Agriculture. Our plants are 100% nectar-giving, from the Pyrenees, cultivated in our permaculture gardens.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.331 kJ / 313 kcal
Fat (g) 0 g
of which saturates (g) 0 g
Carbohydrate (g) 78 g
of which sugars (g) 56 g
Protein (g) 0 g

More information

Net weight:

The winter propolis syrup is an ecological mixture of honey and apple cider vinegar, designed to care for your health during the cold months. Gluten-free and preservative-free, it is recommended to take 30 ml daily to combat the harsh winter naturally.
The winter propolis syrup is a handmade product developed with 100% organic ingredients, combining forest honey and acacia with apple cider vinegar to create a healthy and nutritious mixture. Rich in propolis, this syrup helps to strengthen the body's natural defenses, especially during the harshest winter months. A daily dose of 30 ml is recommended, equivalent to 2 teaspoons 3 times a day, gently warming if the honey crystallizes, which is natural. This syrup is vegan-friendly and contains no gluten, added sugars, preservatives, or artificial flavors, ensuring a high-quality product that cares for the health of the entire family. The honey and propolis mixture comes from nectar-giving plants cultivated in the Pyrenees, ensuring an environmentally respectful product.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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