Preservation method: Store away from heat and light.
Discover the Extra Virgin Olive Oil Cornicabra, originating from the Montes de Toledo. This DOP AOVE offers a balanced sensory profile with intense fruity notes, perfect for enhancing your dishes. With a high content of antioxidants and vitamin E, it is ideal for both cooking and dressing salads and meats.
The Extra Virgin Olive Oil 5 Elements Cornicabra is a gem of flavor and quality, sourced from centenary olive trees in the native region of Montes de Toledo. This acclaimed variety is characterized by its complex flavors, featuring notes of sweet fruit, ripe apple, and strawberry, with a mild peppery touch, perfect for pairing with red meats and intense fish. This AOVE undoubtedly enhances any recipe.
Its nutritional profile is exceptional, boasting a high content of monounsaturated fatty acids and natural antioxidants, offering multiple health benefits. This oil is not only excellent for cooking due to its great thermal stability but also adds a gourmet touch to your salads and toasts.
The careful production of the AOVE is done through cold extraction to preserve its organoleptic properties. With minimal time between harvest and processing, they ensure its freshness and superior quality. The acidity below 0.2º and its low peroxide levels demonstrate its premium quality. Packaged in 500 ml bottles, this option with Protected Designation of Origin is undoubtedly a perfect choice for olive oil enthusiasts.
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