{{getOldPrice()}}{{getPrice()}}
Ingredients: whole raw cow's MILK, LACTIC ferments, salt, rennet
📌 Fat content in finished product: 22%
For any questions regarding nutritional values or storage conditions, do not hesitate to contact us.
The Farmhouse Aperitif Cork - Natural is an artisanal cow's milk cheese, originating from Isère. Its small cork shape and dry texture make it the perfect companion for your convivial moments.
📌 Butterfat in the finished product: 22%
✔ Milk: Cow's milk ✔ Origin: Isère ✔ Texture: Dry ✔ Taste: Strong ✔ Weight: 100g ✔ Butterfat in the finished product: to be specified
This cheese is perfect for accompanying your aperitifs, offering an authentic flavor that will delight fans of farmhouse products.
The Farmhouse Aperitif Cork - Natural is best enjoyed:
This cheese is produced in a farmhouse manner in Saint Symphorien de Lay, reflecting the traditional know-how of the region and the commitment to quality products.
✔ Temperature: Store it between +4°C and +8°C. ✔ Packaging: Keep it in its original packaging or wrap it in special cheese paper to preserve its freshness. ✔ Duration: Ideally consumed within 7 days of purchase for an optimal taste experience.
🔹 Farmhouse Aperitif Cork - Spiced: For a spicy variant that will awaken your taste buds. 🔹 Aperitif Goat Cheese: An alternative to goat's milk to diversify your platters. 🔹 100% Cow Plateau: A selection of cow's milk cheeses for your evenings with friends.
Ingredients: whole raw cow's MILK, LACTIC ferments, salt, rennet
📌 Fat content in finished product: 22%
For any questions regarding nutritional values or storage conditions, do not hesitate to contact us.
The Farmhouse Aperitif Cork - Natural is an artisanal cow's milk cheese, originating from Isère. Its small cork shape and dry texture make it the perfect companion for your convivial moments.
📌 Butterfat in the finished product: 22%
✔ Milk: Cow's milk ✔ Origin: Isère ✔ Texture: Dry ✔ Taste: Strong ✔ Weight: 100g ✔ Butterfat in the finished product: to be specified
This cheese is perfect for accompanying your aperitifs, offering an authentic flavor that will delight fans of farmhouse products.
The Farmhouse Aperitif Cork - Natural is best enjoyed:
This cheese is produced in a farmhouse manner in Saint Symphorien de Lay, reflecting the traditional know-how of the region and the commitment to quality products.
✔ Temperature: Store it between +4°C and +8°C. ✔ Packaging: Keep it in its original packaging or wrap it in special cheese paper to preserve its freshness. ✔ Duration: Ideally consumed within 7 days of purchase for an optimal taste experience.
🔹 Farmhouse Aperitif Cork - Spiced: For a spicy variant that will awaken your taste buds. 🔹 Aperitif Goat Cheese: An alternative to goat's milk to diversify your platters. 🔹 100% Cow Plateau: A selection of cow's milk cheeses for your evenings with friends.