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Delicious Italian aperitif biscuits with fennel (3%), made with type 00 wheat flour, extra virgin olive oil, white wine, and brewer's yeast. Crunchy and fragrant, they are perfect for snacking at aperitif time or as a bread substitute to accompany sausage and cheese.
Ingredients: wheat FLOUR, olive oil, white wine, water, salt, brewer's yeast, FENNEL seeds.
For any questions regarding nutritional values or storage conditions, do not hesitate to contact us.
Discover Tarallini Fenouil, delicious crispy Italian aperitif biscuits, carefully crafted from simple and natural ingredients: type 00 wheat flour, extra virgin olive oil, white wine, water, salt, brewer's yeast, and fennel seeds (3%). Their delicate fennel aroma brings a unique aromatic touch, perfect for awakening your taste buds.
These traditional aperitif biscuits are perfect to enjoy on their own, to snack on during your aperitifs with friends or family. Their crunchy texture and subtle flavor also pair beautifully with a slice of sausage, a piece of cheese, or to replace bread on a gourmet platter.
Tasting suggestions: serve them with a dry white wine like Pinot Grigio or Sauvignon for a fresh and light pairing. They also pair very well with a charcuterie or aged cheese platter.
Storage advice: keep them in a dry place away from light, in their original tightly closed packaging, to preserve their crunchiness.
Add an authentic Italian touch to your aperitifs with these Tarallini Fenouil, a must-have for gourmet snacking!
Delicious Italian aperitif biscuits with fennel (3%), made with type 00 wheat flour, extra virgin olive oil, white wine, and brewer's yeast. Crunchy and fragrant, they are perfect for snacking at aperitif time or as a bread substitute to accompany sausage and cheese.
Ingredients: wheat FLOUR, olive oil, white wine, water, salt, brewer's yeast, FENNEL seeds.
For any questions regarding nutritional values or storage conditions, do not hesitate to contact us.
Discover Tarallini Fenouil, delicious crispy Italian aperitif biscuits, carefully crafted from simple and natural ingredients: type 00 wheat flour, extra virgin olive oil, white wine, water, salt, brewer's yeast, and fennel seeds (3%). Their delicate fennel aroma brings a unique aromatic touch, perfect for awakening your taste buds.
These traditional aperitif biscuits are perfect to enjoy on their own, to snack on during your aperitifs with friends or family. Their crunchy texture and subtle flavor also pair beautifully with a slice of sausage, a piece of cheese, or to replace bread on a gourmet platter.
Tasting suggestions: serve them with a dry white wine like Pinot Grigio or Sauvignon for a fresh and light pairing. They also pair very well with a charcuterie or aged cheese platter.
Storage advice: keep them in a dry place away from light, in their original tightly closed packaging, to preserve their crunchiness.
Add an authentic Italian touch to your aperitifs with these Tarallini Fenouil, a must-have for gourmet snacking!
