The sweet and sour Japanese mix is a delicious appetizer of Mexican origin, created in 1945 by a Japanese immigrant named Yoshigei Nakatani. This snack, also known as 'Japanese peanuts', is made from raw peanuts, wheat flour, corn starch, sugar, vegetable fat, water, salt, baking soda, and soy sauce. Its combination of savory, sweet, and slightly sour flavors makes it irresistible, blending crunchy textures with exotic tastes. Perfect for enjoying alone with your favorite drink or as part of an appetizer served with cheeses, pâtés, and salads. It has gained international popularity, making it ideal to share on any occasion. This product comes in a 250g package, making it convenient to carry and consume.