100% Gluten Free: Made with rice flour and corn starch, ideal for celiacs or those looking for gluten-free options without sacrificing traditional flavor.
Traditional Flavor of Cantabria: Irresistible aroma of curdled milk, lemon, and cinnamon, with a slightly toasted surface that enhances its authentic taste.
Dense and Juicy Texture: Enjoy a smooth and creamy texture, perfect for accompanying breakfast, snacks, or as a dessert after a good meal.
Quality Natural Ingredients: Made with fresh ingredients like milk, eggs, butter, and lemon, to maintain the essence of the original recipe.
Vacuum Packed for Greater Freshness: Presented in a practical vacuum-sealed aluminum tray, which preserves its freshness and flavor for longer.
Let yourself be seduced by the authentic Gluten-Free Pasiega Quesada Joselín, a traditional dessert from Cantabria that maintains all the essence and original flavor, now suitable for people with gluten intolerance.
Made with the highest quality ingredients, its creamy and juicy texture melts in the palate, offering a perfect balance between sweetness and softness.
Each portion of our quesada is a journey to the most genuine flavors of Pasiega tradition, ideal for sharing in family gatherings, celebrations, or simply to treat yourself at any time of the day.
Enjoy pleasure without worries and savor the authentic essence of Cantabria with Joselín.
- Gluten-free, with all the flavor.
- Artisanal preparation with selected ingredients.
- Perfect for any occasion.
FEATURES
Gluten-Free: Made with rice flour and cornstarch, perfect for celiacs or those looking for gluten-free alternatives.
Traditional Flavor: Delicious aroma of curdled milk, lemon, and cinnamon, with a slightly toasted surface that enhances its flavor.
INGREDIENTS
Natural Ingredients: MILK, EGG, sugar, BUTTER, lemon, cinnamon, and a touch of salt for an authentic and homemade recipe.
FORMAT
Vacuum packed in an aluminum tray.
Weight: 500 g
STORAGE AND EXPIRATION- Can be stored at room temperature or refrigerated (optional).
- It is recommended to open the package 30 minutes before consumption.
- Do not expose to direct sunlight.
- Best consumed within 80 days from the manufacturing date.
- Once opened, store refrigerated and consume within 10 days.
Let yourself be conquered by the authentic flavor of Cantabria, now gluten-free!
Translated automatically
¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
