The Joselito Iberian Bellota Salami is a high-quality product made exclusively from noble cuts of Iberian pork. This premium sausage features an intense aroma that distinguishes it in the market. Its fresh and delicate flavor comes from careful production, aiming for a great balance between fat and lean meat. The addition of just the right amount of pepper and garlic perfectly complements its flavor profile. Furthermore, the tender and juicy texture characterizing this salami comes from its innovative double grinding process, enhancing every bite. Curing takes place in natural drying spaces, allowing the product to acquire its unique characteristics. Please note that pieces typically range between 1 kg and 1.5 kg, which may lead to slight variations in final price. A pleasure that should not be missing from your table, perfect for enjoying at parties or as an appetizer at any gathering.