50% Iberian breed Lomo de bellota from Salamanca, by Artesana Jamonera. It is a cured product made naturally with lean meat from acorn-fed Iberian pork raised in Salamanca and seasonings. The 50% Iberian breed indication refers to pigs with a single 100% Iberian parent, according to the explanation provided for this product. It is presented as a piece weighing approximately 1.6 kg. Approximate price per 1.6 kg piece. For fresh products, there may be a slight variation in the final price depending on the weight. The amount shown is therefore approximate and linked to the final weight of the piece. The available information does not specify which seasonings are used or include specific storage instructions.