Old El Paso gluten-free tortillas come in a 216 g pack and stand out for their soft, flexible texture. They are described as a base for tacos, fajitas, burritos and wraps, different dishes that let you enjoy the Mexican-inspired flavour that characterises the product. Their flexibility makes them suitable for these different uses, depending on the dish you want to prepare. They are explicitly described as gluten-free tortillas, an important feature for those following a diet that excludes gluten. The information provided does not detail the ingredients, the number of tortillas included in the 216 g pack or the production process. It also does not specify the country of origin, nutritional values or storage conditions. Therefore, it is not possible to define their composition or add storage or preparation instructions based on the available data.