IBERIAN CEBO DE CAMPO HAM (50% IBERIAN BREED. GREEN BRIDLE)

IBERIAN CEBO DE CAMPO HAM (50% IBERIAN BREED. GREEN BRIDLE)

IBERIAN CEBO DE CAMPO HAM (50% IBERIAN BREED. GREEN BRIDLE)

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.1
Minimum order amount:
50.00 €
Shipping time: 24 - 48 h
7 €
free from 70 €

About Ibéricos en tu mesa

Products from Dehesa Extremadura, the cradle of the best Ibérico in the world (Badajoz)

We are the second generation of a family with over 50 years of experience in producing high-quality Extremaduran hams, loins, and sausages. Our products are made in a traditional way following the tradition passed down by our parents, using selected ingredients and pigs raised in the Extremaduran pastureland. We thank our customers for their trust in our exceptional gourmet products.

CARACTERISTICS AND PRESENTATION:

Presentation:

Iberian Cebo de Campo Ham (50% Iberian Breed)

Cut in V

Cut of the piece in V.

Cut of the piece in V.

Cut of the piece in V

Cured for 36 months

Colouring from pink to purple in lean and shiny in fat.

Colouring from pink to purple in lean and shiny in fat

Delicate flavour, slightly salty and with a pleasant characteristic aroma

Homogeneous texture and little fibrous

Product Certified with Certicalidad RD-04/2014.

Certified product with Certicality RD-04/2014

Consume at room temperature between 22 º and 24 º C.

Consume at room temperature between 22 º and 24 º C.

At room temperature

The feeding of the animal, after weaning, consists of cereal feed (wheat, corn, barley and soybeans) Depending on the farmer the animals can be in large fenced areas where, to their food, pasture is added, depending on the time of year. Thus, once the minimum age is reached, they are slaughtered

A product of Gourmet Excellence for the most demanding palates.

A product of Gourmet Excellence for the most demanding palates

Unmistakable for its aroma, flavour and texture.

A real pleasure

A real gastronomic pleasure

Piece of 8.5 k. approx.

 

Piece of 8.5 k. approx

Translated automatically

More information

CARACTERISTICS AND PRESENTATION:

Presentation:

Iberian Cebo de Campo Ham (50% Iberian Breed)

Cut in V

Cut of the piece in V.

Cut of the piece in V.

Cut of the piece in V

Cured for 36 months

Colouring from pink to purple in lean and shiny in fat.

Colouring from pink to purple in lean and shiny in fat

Delicate flavour, slightly salty and with a pleasant characteristic aroma

Homogeneous texture and little fibrous

Product Certified with Certicalidad RD-04/2014.

Certified product with Certicality RD-04/2014

Consume at room temperature between 22 º and 24 º C.

Consume at room temperature between 22 º and 24 º C.

At room temperature

The feeding of the animal, after weaning, consists of cereal feed (wheat, corn, barley and soybeans) Depending on the farmer the animals can be in large fenced areas where, to their food, pasture is added, depending on the time of year. Thus, once the minimum age is reached, they are slaughtered

A product of Gourmet Excellence for the most demanding palates.

A product of Gourmet Excellence for the most demanding palates

Unmistakable for its aroma, flavour and texture.

A real pleasure

A real gastronomic pleasure

Piece of 8.5 k. approx.

 

Piece of 8.5 k. approx

Translated automatically

Más productos de este vendedor

ACORN-FED IBERIAN CHORIZO
IBERIAN PALETTES FULL CUT WITH KNIFE (price per cut)
IBERIAN ACORN-FED HAM LOT. (50% IBERIAN BREED. RED BRIDLE)
LACTOSE FREE. CURED SHEEP CHEESE
PURE BREAST HONEY 1 k.
AGED SHEEP CHEESE INTENSE FLAVOUR
ACORN-FED IBERIAN SAUSAGE
CERTIFIED CEBO HAM (50% IBERIAN BREED. WHITE BRIDLE)
GOURMET ACORN-FED HAM LOT - DELICATESSEN