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An Iberian Cebo Campo Shoulder of superior quality
Cured in a natural dryer for 24 months.
Weight: 5,500 K, approx
Weight: 5,500 K, approx.
Weight: 5,500 K, approx
Intense flavour and aroma.
With an intense flavour and aroma
A Delicatessen product at a fair price
An Iberian Cebo Campo Shoulder of superior quality
Cured in a natural dryer for 24 months.
Weight: 5,500 K, approx
Weight: 5,500 K, approx.
Weight: 5,500 K, approx
Intense flavour and aroma.
With an intense flavour and aroma
A Delicatessen product at a fair price
