IBERIAN POTATO BLACK PUDDING. SWEET AND SPICY. PACK 2

IBERIAN POTATO BLACK PUDDING. SWEET AND SPICY. PACK 2

IBERIAN POTATO BLACK PUDDING. SWEET AND SPICY. PACK 2

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Rating: 4.1
Minimum order amount:
50.00 €
Shipping time: 24 - 48 h
7 €
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About Ibéricos en tu mesa

Products from Dehesa Extremadura, the cradle of the best Ibérico in the world (Badajoz)

We are the second generation of a family with over 50 years of experience in producing high-quality Extremaduran hams, loins, and sausages. Our products are made in a traditional way following the tradition passed down by our parents, using selected ingredients and pigs raised in the Extremaduran pastureland. We thank our customers for their trust in our exceptional gourmet products.

One of the most traditional sausages of Extremadura's gastronomy.

One of the most traditional sausages of Extremadura's gastronomy

Badly called MORCILLA, because it does not contain blood, in its elaboration

Exquisitely elaborated with Iberian pork fat, spices, salt, paprika de la Vera and potato.

The potato gives it a special flavour

The potato gives it a very special flavour and texture.

The potato gives it a very special flavour and texture

Typical of the province of Cáceres, it is the traditional sausage of the slaughter

It can be eaten, when tender, on toasted bread, grilled with fried eggs

and raw, when it is tender, on toasted bread, grilled with fried eggs

and raw, when it has reached a good degree of drying

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One of the most traditional sausages of Extremadura's gastronomy.

One of the most traditional sausages of Extremadura's gastronomy

Badly called MORCILLA, because it does not contain blood, in its elaboration

Exquisitely elaborated with Iberian pork fat, spices, salt, paprika de la Vera and potato.

The potato gives it a special flavour

The potato gives it a very special flavour and texture.

The potato gives it a very special flavour and texture

Typical of the province of Cáceres, it is the traditional sausage of the slaughter

It can be eaten, when tender, on toasted bread, grilled with fried eggs

and raw, when it is tender, on toasted bread, grilled with fried eggs

and raw, when it has reached a good degree of drying

Translated automatically

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