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The Duroc breed of pig is the only one permitted by law to crossbreed with our Iberian pig
The sausages and hams elaborated with the Duroc pig have a superior flavour to other white pig breeds
Juicy and tender meat. Cured in its salt point and in natural drying sheds, it is a good choice to enjoy a quality ham at an affordable price
Piece of 8.5 k. approx.
Piece of 8.5 k. approx
The Duroc breed of pig is the only one permitted by law to crossbreed with our Iberian pig
The sausages and hams elaborated with the Duroc pig have a superior flavour to other white pig breeds
Juicy and tender meat. Cured in its salt point and in natural drying sheds, it is a good choice to enjoy a quality ham at an affordable price
Piece of 8.5 k. approx.
Piece of 8.5 k. approx
