The chocolate bar is made with milk chocolate, honey, and almonds, using ingredients from Organic Farming and Fair Trade. Each piece weighs 45 grams and is part of a package with 18 units. It contains a minimum of 37% cocoa and 22% milk content. It comes from various organizations in São Tomé and Príncipe, Cameroon, the Dominican Republic, and Paraguay.
The BIO honey and almond chocolate bar combines the sweet flavor of milk chocolate with the softness of honey and the crunchy touch of almonds. Ingredients are sourced from Organic Farming and Fair Trade, ensuring a quality and ethical product. The bars are presented in boxes of 18 units, each weighing 45 grams. With a minimum cocoa content of 37% and 22% milk content, it offers a balanced and creamy experience. This product partners with organizations like CECAQ-11 in São Tomé and Príncipe and Cooproagro in the Dominican Republic, highlighting its ethical and sustainable origin. Contains allergens such as milk, tree nuts, and gluten.
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