This 75% chocolate with coconut and passion fruit offers you an intense and unique experience. Made in Nicaragua, it contains 64% cocoa mass, cane sugar, cocoa butter, 4% coconut, and pieces of passion fruit. The product, from Organic Agriculture, is certified by the EU and SPP, ensuring responsible and sustainable sourcing. Additionally, it is vegan and gluten-free, providing a delicious and responsible option for those mindful of their diet. It is available in units of 100 g, with an option to purchase in boxes of 20, perfect for sharing or gifting.