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Gluten
Eggs
Dairy
Gluten
Eggs
Dairy
Net weight:
Wheat flour (48.5%), cane sugar, sunflower oil, eggs from free-range hens, rice flour, whole cane sugar (6%), honey (4%), skimmed milk powder, cocoa butter, salt, leavening agents (tartaric potassium, sodium carbonates, ammonium carbonates), emulsifier (sunflower lecithin), natural flavoring (lemon juice).
Net weight: