Eathica quinoa flour is an exceptional product that reflects a commitment to organic farming and fair trade. This flour is made exclusively from Chenopodium Wild quinoa sourced from Ecuador. Weighing 250 g, each box contains 6 units, making it a convenient choice for home or professional cooking. It is ideal for those seeking healthy and versatile ingredients, particularly useful in recipes requiring an alternative to conventional flours, being suitable for vegans and gluten-free diets. This flour is certified by the EU and WFTO.