This BIO chocolate bar combines milk chocolate and white chocolate with yogurt, offering a sweet 45-gram snack. Made from ingredients from Organic Agriculture and Fair Trade, it ensures sustainable and responsible production. The main ingredients include whole and skim milk powder, cocoa butter and cocoa mass, as well as hazelnut paste. The product originates from cooperation initiatives in the Dominican Republic, Bolivia, and Paraguay. The allergens present are dairy products and hazelnuts, and it may contain traces of shellfish and gluten. With a minimum cocoa content of 33% and a milk content of 22%, each bar is part of a package of 18 units.