This premium coffee is a 100% high-altitude Arabica, grown in the mountains of Peru between 1000 and 1800 meters above sea level. Its roasting and grinding process produces a balanced cup characterized by fine acidity and moderate body, complemented by delicate notes of red fruits. The coffee comes from the Oro Verde organization, which ensures ecological farming and fair trade practices, guaranteeing exceptional quality that benefits both producers and consumers. This product is entirely vegan and allergen-free, making it an inclusive choice for all. With EU certification for small producers, this coffee is not only delicious but also responsible and ethical.