The 100% Iberian Acorn Loin is a premium product showcasing the richness of Spanish cuisine. Sourced from Extremadura, this half piece of Iberian loin is made from 100% Iberian breed pigs, ensuring a unique and succulent flavor. Each piece weighs between 600 and 800 g, making it a perfect choice for sharing at gatherings or celebrations. This loin is vacuum-packaged, ensuring its freshness and preservation. The product's quality is classified as extra, reflecting the rigorous curing process it undergoes. The ingredients are of the highest quality: Iberian loin, salt, paprika, spices and spice extracts, dextrose, preservatives (E-252 and E-250), and antioxidant (E-301). It is advisable to store the loin refrigerated at temperatures below 7 degrees Celsius. If you decide not to consume the entire piece, it's important to store it back in the vacuum package and discard the first slice when resuming consumption. To enjoy it to its fullest, it is suggested to serve it at a temperature between 18 and 24 degrees Celsius. Ideal for enjoying alone or with a good wine, this loin is a true delight for lovers of Iberian charcuterie.