Jar of Navarra Asparagus, 6-9

Jar of Navarra Asparagus, 6-9

Jar of Navarra Asparagus, 6-9

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asparagus, water, salt, acidulant (citric acid) and antioxidant: ascorbic acid.

Navarra (España)

Net weight:

Discover the delicacy of authentic Navarra Asparagus I.G.P. from Conservas Serrano. These extra-thick, hand-peeled white asparagus offer a tender texture and mild flavor, perfect for serving as an appetizer or in refined salads. A gourmet treat for your table.
The Navarra Asparagus I.G.P. from Conservas Serrano is a true delight that should not be missing from the table of good food lovers. Grown in darkness, these extra-thick white asparagus are harvested at their peak between April and June. Careful hand-picking ensures that each stalk retains its freshness and properties. With a specific size of 6 to 9 spears, their smooth and fleshy texture, free of fibrous strands, allows for a delicate and slightly bitter-sweet flavor. Additionally, the glass packaging ensures the preservation of quality and taste, ready to be enjoyed as a luxury appetizer, in salads, or as a garnish in fine dining dishes. It is recommended to consume them cold or warm, accompanied by good extra virgin olive oil. This product is suitable for vegans, vegetarians, and those with celiac disease, making it a versatile option for all.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

asparagus, water, salt, acidulant (citric acid) and antioxidant: ascorbic acid.

Source

Navarra (España)

More information

Net weight:

Discover the delicacy of authentic Navarra Asparagus I.G.P. from Conservas Serrano. These extra-thick, hand-peeled white asparagus offer a tender texture and mild flavor, perfect for serving as an appetizer or in refined salads. A gourmet treat for your table.
The Navarra Asparagus I.G.P. from Conservas Serrano is a true delight that should not be missing from the table of good food lovers. Grown in darkness, these extra-thick white asparagus are harvested at their peak between April and June. Careful hand-picking ensures that each stalk retains its freshness and properties. With a specific size of 6 to 9 spears, their smooth and fleshy texture, free of fibrous strands, allows for a delicate and slightly bitter-sweet flavor. Additionally, the glass packaging ensures the preservation of quality and taste, ready to be enjoyed as a luxury appetizer, in salads, or as a garnish in fine dining dishes. It is recommended to consume them cold or warm, accompanied by good extra virgin olive oil. This product is suitable for vegans, vegetarians, and those with celiac disease, making it a versatile option for all.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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