The blood sausage pie is an exquisite choice for those looking for an easy, ready-to-enjoy dish. Made with Asturian blood sausage, containing 12% pork belly, pig's blood, onion, paprika, and salt, this product also includes fresh ingredients like apple, olive oil, rice flour, and black pepper. Its thermal treatment ensures it is ready for consumption, offering a unique flavor experience. Weighing 145 grams, it is ideal as an appetizer or to accompany a meal. You will appreciate its juicy texture and the balance of flavors.