Fabes with Caleya Pitu is a traditional dish that offers an authentic culinary experience. Prepared with Asturian faba IGP (47%) and free-range chicken (19%), it is a ready-to-eat meal that retains all the properties and flavors of the ingredients through thermal treatment. Ingredients also include fried onion, green pepper, tomato, white wine, garlic, and olive oil, which together create a perfect combination. This dish is not only tasty but also represents the rich gastronomic heritage of Asturias. Its net weight is 420g, ideal for a comforting meal. It is recommended to enjoy this dish hot, accompanied by good bread or a light salad.