Enjoy an exquisite spider crab cake, a gourmet prepared food option that has been thermally treated, making it ready for immediate consumption. With 14.5% spider crab, this cake also includes king crab, complemented by a rich mix of other ingredients like liquid egg white, liquid cream, and hake, offering a smooth texture and complex flavor. It is further enhanced with tomato, cornstarch, sunflower oil, a touch of sugar, salt, citric acid, garlic, onion, and a subtle hint of Pedro Ximénez wine. This cake is perfect as an appetizer or main dish. It is presented in a 145-gram format, ideal for sharing or enjoying alone.