Discover the delicious Whole Wheat Penne Rigate from La Molisana, made from 100% durum wheat semolina. Its rough texture clings to sauces, making it ideal for healthy and traditional Italian recipes.
La Molisana Whole Wheat Penne Rigate is a gourmet Italian pasta made from 100% durum wheat semolina. Its artisanal production features traditional bronze drawing, giving each piece a rough texture that perfectly captures sauces, enhancing your dishes' culinary experience. The tubular shape allows sauces to cling better, ensuring an authentic flavor in every bite. This pasta is rich in fiber and protein, promoting better digestive health. Its slow drying process at room temperature preserves all its organoleptic qualities, resulting in a perfect al dente pasta that is easy to digest.
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