My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
{{getOldPrice()}}{{getPrice()}}
¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Kamarere focuses on using fruits and vegetables discarded for their aesthetics in the production of their products, avoiding food waste.
With natural and colorful ingredients, the company aims to grow and expand like a tree through its work.
Honey with matcha and lemon Kamarere. 42 g
The natural honey from the Ribera del Duero mixed with matcha and lemon has a unique flavor and can be used in various ways.
No preservatives or colorants. 42 g of product in a glass jar.
Ingredients: 90% honey, 10% matcha and lemon.
Nutritional information (per 100 g): Energy 297 Kcal/1240 KJ
Fat 0 g
of which saturated 0 g
Carbohydrates 76.9 g
of which sugars 78.9 g
Protein 0.4 g
Salt 0.01 g
Contains no allergens.
Origin: Spain
Matcha and lemon honey is a delicious combination full of benefits, as matcha provides antioxidants and energy, while lemon adds freshness and acidity. Refreshing drinks:
Teas and infusions: Matcha and lemon honey is perfect for sweetening matcha teas or any infusion that needs a touch of sweetness and freshness. It can be dissolved in hot water to create a comforting drink or added to cold water for a special touch to lemonade.
Cocktails: Use it in cocktails like mojitos, gin and tonics, or even a non-alcoholic cocktail. The unique flavor of honey with matcha and lemon can replace traditional syrups, adding complexity and a fresh green touch.
Desserts:
Yogurt: You can mix it with natural or Greek yogurt for a delicious breakfast or snack. The flavor of matcha combined with the citrus touch of lemon is refreshing and balanced.
Ice creams and sorbets: Matcha and lemon honey is ideal for making homemade ice creams or sorbets, especially if you enjoy green and citrus flavors.
Cookies or cakes: You can use this honey as an ingredient in cookie, brownie, or cake batters, giving them a sophisticated touch and fresh flavor.
Tarts and cheesecakes: By mixing it with cream cheese, you can create a delicious layer for a tart or cheesecake with a unique flavor.
Breakfasts:
Pancakes or waffles: This honey is perfect as a syrup for pancakes, waffles, or crepes, adding a sweet and slightly herbal flavor. You can combine it with fresh fruits for a complete breakfast.
Toast: Spread the honey on toast, rolls, or bagels for a quick and tasty breakfast. The contrast between matcha and lemon is delightful.
Dressings and marinades:
Salads: Use matcha and lemon honey to make a fresh and healthy dressing. Mix it with olive oil, balsamic or rice vinegar, and add spices like black pepper for a unique vinaigrette.
Marinades for chicken or fish: Matcha and lemon honey can be an excellent base for marinating chicken or fish. It adds sweetness, freshness, and an interesting herbaceous touch.
Pairing for cheeses:
Creamy cheeses: Just like with other honeys, matcha and lemon honey pairs very well with soft or creamy cheeses like brie, camembert, or goat cheese. The acidity of the lemon and the mild flavor of matcha perfectly complement the creaminess of the cheese.
Smoothies and shakes:
Energizing drinks: You can add it to your shakes or smoothies for a unique touch. Matcha and lemon provide energy and freshness, while honey sweetens the drink naturally.
Fruit salads:
Dressing for fruits: Mix matcha and lemon honey with fresh fruits like strawberries, blueberries, apples, or kiwi for an extra touch of flavor. The herbaceous and citrus flavor pairs very well with a variety of fruits.
Honey with matcha and lemon Kamarere. 42 g
The natural honey from the Ribera del Duero mixed with matcha and lemon has a unique flavor and can be used in various ways.
No preservatives or colorants. 42 g of product in a glass jar.
Ingredients: 90% honey, 10% matcha and lemon.
Nutritional information (per 100 g): Energy 297 Kcal/1240 KJ
Fat 0 g
of which saturated 0 g
Carbohydrates 76.9 g
of which sugars 78.9 g
Protein 0.4 g
Salt 0.01 g
Contains no allergens.
Origin: Spain
Matcha and lemon honey is a delicious combination full of benefits, as matcha provides antioxidants and energy, while lemon adds freshness and acidity. Refreshing drinks:
Teas and infusions: Matcha and lemon honey is perfect for sweetening matcha teas or any infusion that needs a touch of sweetness and freshness. It can be dissolved in hot water to create a comforting drink or added to cold water for a special touch to lemonade.
Cocktails: Use it in cocktails like mojitos, gin and tonics, or even a non-alcoholic cocktail. The unique flavor of honey with matcha and lemon can replace traditional syrups, adding complexity and a fresh green touch.
Desserts:
Yogurt: You can mix it with natural or Greek yogurt for a delicious breakfast or snack. The flavor of matcha combined with the citrus touch of lemon is refreshing and balanced.
Ice creams and sorbets: Matcha and lemon honey is ideal for making homemade ice creams or sorbets, especially if you enjoy green and citrus flavors.
Cookies or cakes: You can use this honey as an ingredient in cookie, brownie, or cake batters, giving them a sophisticated touch and fresh flavor.
Tarts and cheesecakes: By mixing it with cream cheese, you can create a delicious layer for a tart or cheesecake with a unique flavor.
Breakfasts:
Pancakes or waffles: This honey is perfect as a syrup for pancakes, waffles, or crepes, adding a sweet and slightly herbal flavor. You can combine it with fresh fruits for a complete breakfast.
Toast: Spread the honey on toast, rolls, or bagels for a quick and tasty breakfast. The contrast between matcha and lemon is delightful.
Dressings and marinades:
Salads: Use matcha and lemon honey to make a fresh and healthy dressing. Mix it with olive oil, balsamic or rice vinegar, and add spices like black pepper for a unique vinaigrette.
Marinades for chicken or fish: Matcha and lemon honey can be an excellent base for marinating chicken or fish. It adds sweetness, freshness, and an interesting herbaceous touch.
Pairing for cheeses:
Creamy cheeses: Just like with other honeys, matcha and lemon honey pairs very well with soft or creamy cheeses like brie, camembert, or goat cheese. The acidity of the lemon and the mild flavor of matcha perfectly complement the creaminess of the cheese.
Smoothies and shakes:
Energizing drinks: You can add it to your shakes or smoothies for a unique touch. Matcha and lemon provide energy and freshness, while honey sweetens the drink naturally.
Fruit salads:
Dressing for fruits: Mix matcha and lemon honey with fresh fruits like strawberries, blueberries, apples, or kiwi for an extra touch of flavor. The herbaceous and citrus flavor pairs very well with a variety of fruits.
