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Country
España
Format
Kit de SCOBY, estárter, guía de elaboración y surtido de kombucha; variantes de 4 y 8 unidades.
Country
España
Format
Kit de SCOBY, estárter, guía de elaboración y surtido de kombucha; variantes de 4 y 8 unidades.
| Nutritional values per 100.0 ml | |
|---|---|
| Energy value | 81 kJ / 19 kcal |
| Fat (g) | 0,38 g |
| of which saturates (g) | 0,03 g |
| Carbohydrate (g) | 3,88 g |
| of which sugars (g) | 3,29 g |
| Protein (g) | 0,08 g |
Container: Botellines
Mark: KAMPANERA
Net weight:
Original kombucha: water, organic sugar, organic green tea and organic black tea, kombucha culture (symbiosis of microorganisms and yeasts) and carbon dioxide. Citrus and basil kombucha: kombucha (water, organic sugar, organic green tea and organic black tea, kombucha culture [symbiosis of bacteria and yeasts]), 0.3% citrus infusion, 0.3% basil and carbon dioxide. Raspberry and hibiscus kombucha: water, organic sugar, raspberry puree (2.45%), organic green tea and organic black tea, kombucha cultures (symbiosis of bacteria and yeasts), hibiscus (0.08%) and carbon dioxide. Mango and passion fruit kombucha: water, organic sugar, mango puree (1.64%), passion fruit puree (0.82%), organic green tea and organic black tea, kombucha cultures (symbiosis of bacteria and yeasts) and carbon dioxide.
Container: Botellines
Mark: KAMPANERA
| Nutritional values per 100.0 ml | |
|---|---|
| Energy value | 81 kJ / 19 kcal |
| Fat (g) | 0,38 g |
| of which saturates (g) | 0,03 g |
| Carbohydrate (g) | 3,88 g |
| of which sugars (g) | 3,29 g |
| Protein (g) | 0,08 g |
Net weight:
