Preservation method: In a cool, dry place away from light.
The 100% Iberian Bellota Ham is a luxury delicacy from free-range pigs raised in the dehesas of southwestern Spain. With artisanal curing in Jabugo, this ham is noted for its intense flavor and juicy texture. Perfect for enjoying in thin slices, it can be the ideal complement to any gourmet table.
The 100% Iberian Bellota Ham - Verde Esmeralda is an exceptional product born from free-range Iberian pigs, fed with acorns during the montanera. This traditional process, maintained over generations, results in a ham with an unparalleled flavor profile and a melt-in-your-mouth texture. Cured in Jabugo, one of Spain's most renowned places for Iberian charcuterie, each slice exhibits delicate marbling that attests to the notable quality of the meat. It can be enjoyed on its own, in gourmet sandwiches, or as part of sophisticated recipes. For an unmatched sensory experience, it is recommended to pair it with extra virgin olive oil. With proper storage in a cool, dry place away from light, this ham has a shelf life of up to 12 months. Gluten-free and ready to eat, it is available in formats ranging from 4 to 5.5 kg.
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