Extra virgin olive oil of the picual variety, made from olives harvested in the first days of October to ensure maximum freshness. Presented in an elegant 500 ml bottle, it is ideal for lovers of premium AOVE. Perfect for tasting raw, accompanying salads, or pairing with gourmet dishes.
Cañada del Avestruz Extra Virgin Olive Oil (AOVE) is a high-quality product made from picual olives harvested at their peak in early October. This early harvest ensures an intense and fresh oil with fruity flavors of apple and green banana, and notes of fresh herbs. Presented in a 500 ml bottle, this AOVE is cold-pressed, preserving all its natural properties. Ideal for raw consumption on bread or toast, to enhance salads or create gourmet dishes.
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