The Carrasqueño extra virgin olive oil is a high-quality product from the Sierra Sur de Jaén, where optimal conditions exist to obtain exceptional AOVE. This oil is a blend of various varieties such as Carrasqueño, Picudo, and Picual, providing a unique organoleptic profile with fruity notes and an ideal balance between bitterness and spiciness. It is perfect for use raw in salads and on toast, as well as for cooking fried and stewed dishes, ensuring stability and a typical premium flavor that will delight the most demanding palates. This product is presented in a practical 500ml PET bottle, designed to ensure its freshness and quality, and it is also a non-refillable container. Discover the liquid gold of Alcaudete and bring home the best of Jaén!