The carrot cream is an exquisite soup that combines the natural sweetness of carrots with other tasty ingredients like onion, potato, and parsley, all carefully blended to achieve a thick and comforting texture. This delightful preparation includes 55% carrot and a touch of extra virgin olive oil, enriching its flavor with fruity nuances. With a high vegetable content, this cream is perfect for enjoying hot, whether as a nutritious starter or as a main dish in a light meal.