This set of Belloterra products is an exceptional choice for food lovers. It includes a cebo de campo ham with 50% Iberian breed, cured for 3 years, giving it an intense flavor and unmatched texture. The weight of this ham ranges between 7.5 and 8 kg, ideal for sharing at family gatherings or celebrations. Additionally, the assortment of Iberian sausages includes acorn-fed loin, acorn-fed salami, and acorn-fed chorizo, which have a curing period of 4 to 5 months, offering a delicious contrast of flavors and aromas. Each product is vacuum-sealed to ensure freshness. Take advantage of free shipping to the mainland and delight your palate with these artisanal products that represent the best Iberian tradition.