Red wine Marqués de Campoameno. 75 cl bottle.

Red wine Marqués de Campoameno. 75 cl bottle.

Red wine Marqués de Campoameno. 75 cl bottle.

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Rating: 4.7
No minimum order
Shipping time: 4 - 6 work days
Shipping not available to United Kingdom

Alérgenos y características

Grape type

Tempranillo, Cabernet Sauvignon, Syrah

Maturation

12 meses en barrica de roble americano

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Grape type

Tempranillo, Cabernet Sauvignon, Syrah

Maturation

12 meses en barrica de roble americano

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Pairing: Asados potentes, setas, quesos semicurados

Net weight:

The red wine Marqués de Campoameno is a blend of Tempranillo, Cabernet Sauvignon, and Syrah grapes, aged for 12 months in American oak barrels. Its bright ruby color and powerful aromas make it an ideal choice to accompany roasts and semi-cured cheeses.
The red wine Marqués de Campoameno stands out for its elaborate winemaking process, combining the grape varieties Tempranillo, Cabernet Sauvignon, and Syrah. This wine has been aged for 12 months in American oak barrels, giving it exceptional complexity and character. Visually, it presents a bright ruby color and on the nose, it offers a captivating subtlety with potent aromas of ripe black fruit, such as currants, along with notes of leather and coffee, rounded off with a smoky, toasted background. On the palate, it feels voluminous and structured, with a marked mouthfeel and enveloping, silky tannins. It is recommended to serve at a temperature between 16-18 ºC and pairs perfectly with hearty roasts, mushrooms, and semi-cured cheeses.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Otras características

Pairing: Asados potentes, setas, quesos semicurados

More information

Net weight:

The red wine Marqués de Campoameno is a blend of Tempranillo, Cabernet Sauvignon, and Syrah grapes, aged for 12 months in American oak barrels. Its bright ruby color and powerful aromas make it an ideal choice to accompany roasts and semi-cured cheeses.
The red wine Marqués de Campoameno stands out for its elaborate winemaking process, combining the grape varieties Tempranillo, Cabernet Sauvignon, and Syrah. This wine has been aged for 12 months in American oak barrels, giving it exceptional complexity and character. Visually, it presents a bright ruby color and on the nose, it offers a captivating subtlety with potent aromas of ripe black fruit, such as currants, along with notes of leather and coffee, rounded off with a smoky, toasted background. On the palate, it feels voluminous and structured, with a marked mouthfeel and enveloping, silky tannins. It is recommended to serve at a temperature between 16-18 ºC and pairs perfectly with hearty roasts, mushrooms, and semi-cured cheeses.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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