Preservation method: This product does not require refrigeration.
This wild boar pâté with mushrooms is a handmade preserve from the Sierra de Cazorla. Its smooth and creamy texture, along with its intense flavor, makes it perfect to enjoy on toast. Packaged in a box of 12 units of 100 g, it is ideal for a special tasting.
The wild boar pâté with mushrooms is a delicious handmade preserve originating from the Sierra de Cazorla. This product stands out for its quality, offering an extremely smooth and creamy texture that translates into an intense and appealing flavor. It is ideal for enjoying as an appetizer, especially served on fine toast. This pâté has a net weight of 100 g and is packaged in a handy box containing 12 units, making it easy to use on various occasions. It does not require refrigeration, making it a practical product to have on hand. It is recommended to serve it slightly chilled to enhance its sensory nuances, allowing the unique aromas and flavors to express themselves fully. Its shelf life is 6 months, ensuring it can be enjoyed multiple times without concerns.
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