Asian rolls are a delicious option for those seeking a different appetizer. Each bag contains 25 rolls weighing 20 grams each, totaling 500 grams. The vegan variety consists of a mix of vegetables like Chinese cabbage, shiitake mushrooms, carrots, and leeks, along with sweet potato noodles and a hint of sesame oil. The duck variety features a savory filling of confit duck leg, soy sauce, and a blend of spices that make it irresistible. Both are made with spring roll pastry that includes wheat flour, so it’s important to note that they contain lactose and milk protein. The rolls are vacuum-sealed, ensuring their freshness. Perfect for any occasion, just fry, bake, or steam.