Mussels in escabeche are a gourmet preserve made with mussels of the species Mytilus galloprovincialis. This product is presented in a can and contains between 8 to 12 pieces, with a net weight of 111 grams per can. The mussels are preserved in a tasty mix of sunflower oil and wine vinegar, along with a hint of salt and natural herbs that enhance their flavor. Each 100 g serving provides 615 kJ (147 kcal), containing 6.2 g of fat, 1.9 g of carbohydrates, 0.2 g of sugars, 1.5 g of salt, and 20.8 g of protein. Ideal for enjoying as an appetizer or incorporating into various recipes, these mussels offer an authentic and delicious culinary experience. It is also important to note that this product may contain traces of crustaceans, which is relevant for those with allergies.