The Ox Tail Gyoza is a specialty that stands out for its versatility and exquisite flavor. Made from a fine wheat flour dough, each gyoza is carefully filled with ox tail, providing an authentic and tempting gastronomic experience. This product has undergone a steaming process and is then frozen, ensuring it retains its freshness and flavor until cooked. This gyoza is presented in a tray with a total of 20 pieces, making it an ideal option for sharing at family gatherings or events with friends. For preparation, it is not necessary to thaw the product; simply place it in a steamer for 6 minutes or cook it on a grill, ensuring it is well cooked on both sides. It is ideal as an appetizer or main dish and is perfect when accompanied by sauces of your choice.