The green gyozas with pork and boletus are a delicious and gourmet option, perfect for preparing on any occasion. This product is made with a fine wheat dough that envelops a tasty filling of pork and boletus. Each gyoza weighs 20 g and the 20 pieces included in the bag total 400 g. After preparation, the gyozas undergo a steaming process and are then frozen, allowing them to preserve their freshness and flavor. To enjoy their exquisite taste, simply place them in a steamer and cook for 6 minutes, without the need to thaw them beforehand. You can also cook them on a grill, ensuring they are perfectly cooked on both sides. This product is perfect as an appetizer or main dish, and its versatility makes it ideal for any family gathering or special dinner. Let the authentic taste of Asian cuisine take you away.