The Carrière Pradal wine, produced in 2019 in the IGP Pays d’Oc, is distinguished by its dark color with violet reflections. Although slightly closed at first, it quickly opens up to enticing aromas of blackberry, black olive jam, and lilies. On the palate, it evokes the southern garrigue with persistent notes of black olive and sandalwood. This fresh, full-bodied wine offers a lovely spicy length, ideal to accompany dishes such as rib roast, pork tenderloin with olives, or blue cheese. Additionally, the wine engages in ecological viticulture, incorporating agroforestry practices. Enjoy its refined taste while supporting sustainable methods.