The Extra Tuna Mojama is a high-quality star product, protected by the Protected Geographical Indication Mojama de Barbate. This exquisite delicacy, presented in approximately 250 grams, is handcrafted from the best tuna loins (Thunnus thynnus and Thunnus albacares), sea salt, and water. The curing process is meticulous, where the loins are salted and dried using the characteristic winds of the Strait, giving the mojama its unique flavor and texture. Mojama, a special type of salted fish, is made from the leanest parts of the tuna, carefully selecting the dorsal and belly loins. This treatment gives it a high protein content, Omega 3 fatty acids, and essential minerals like phosphorus, magnesium, and iron when consumed. Ideally, mojama is enjoyed in thin slices, though it can also be incorporated into various recipes, such as salmorejo or paired with nuts. In every bite, the quality guaranteed by the Certified Quality and IGP seals is appreciated, ensuring consumers that they are enjoying an authentic and top-quality product. Additionally, it is suitable for celiacs, making it an accessible option for a wide range of diets. The transport is efficient and usually takes 48 to 72 hours, ensuring the product’s freshness upon arrival at your home. Although shipping incurs a cost, it is free for orders over 90 euros. Enjoy the Extra Tuna Mojama and discover the taste of the sea at your table.