This unfiltered Extra Virgin Olive Oil Picual comes from the Sierra Subbética and is part of the 2025/2026 harvest. The Picual variety is characterized by its high oleic acid content, a crucial monounsaturated fat in the Mediterranean diet. On the palate, it offers an intense and full-bodied flavor, with distinctive notes of green tomato, fresh grass, and almond, alongside a balanced bitterness and spiciness. Ideal for pairing with toast, salads, vegetables, and stews, or to provide a final touch to your dishes. Being unfiltered, the oil retains a more robust and natural character, while its transparent packaging allows appreciation of its authentic color. Its phenolic profile offers not only a remarkable flavor but also natural protection against oxidation. This production is carefully selected by a small Andalusian company, internationally recognized with awards such as the Gold Medal at Terra Olivo and ISO 22000 food safety certification.