Organic Curry Vegetables

Organic Curry Vegetables
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Organic Curry Vegetables

Organic Curry Vegetables

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Rating: 4.9
No minimum order
Shipping time: 48 - 72 h
From 6 €
free from 90 €

Alérgenos y características

Without gluten

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Vegetables 80% (onion, green pepper, red pepper, carrot, green bean), water, extra virgin olive oil, coconut milk, corn starch, garlic paste, salt, curry, turmeric, spices.

Nutritional values per 100.0 g
Energy value 355 kJ / 84 kcal
Fat (g) 5 g
of which saturates (g) 1,20 g
Carbohydrate (g) 7,90 g
of which sugars (g) 4,50 g
Protein (g) 1,40 g

Spain

Net weight:

Carlota Organic's Organic Curry Vegetables are a delicious combination of vegetables in a smooth sauce. With 80% fresh vegetables like onions, peppers, and carrots, this dish, made from organic farming, is perfect to enjoy alone or as a side.
Carlota Organic's Organic Curry Vegetables are a delicious ready-to-enjoy dish combining a wide variety of fresh vegetables with a tasty curry sauce. This product contains 80% vegetables, including onions, green and red peppers, carrots, and green beans, ensuring authentic and nutritious flavor. Slowly prepared with high-quality ingredients, these vegetables are ideal for a quick and healthy meal. They are also characterized by being organic, originating from sustainable agriculture. Each 100-gram serving has a balanced nutritional profile featuring 84 Kcal, with 5 g of fat, of which 1.2 g are saturated, 7.9 g of carbohydrates, and 1.4 g of protein. This dish is perfect for vegetarians and is recommended to be served with rice or naan bread. Store in a cool, dry place. Enjoy this healthy and delicious option!
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Vegetables 80% (onion, green pepper, red pepper, carrot, green bean), water, extra virgin olive oil, coconut milk, corn starch, garlic paste, salt, curry, turmeric, spices.

Source

Spain

Nutritional information

Nutritional values per 100.0 g
Energy value 355 kJ / 84 kcal
Fat (g) 5 g
of which saturates (g) 1,20 g
Carbohydrate (g) 7,90 g
of which sugars (g) 4,50 g
Protein (g) 1,40 g

More information

Net weight:

Carlota Organic's Organic Curry Vegetables are a delicious combination of vegetables in a smooth sauce. With 80% fresh vegetables like onions, peppers, and carrots, this dish, made from organic farming, is perfect to enjoy alone or as a side.
Carlota Organic's Organic Curry Vegetables are a delicious ready-to-enjoy dish combining a wide variety of fresh vegetables with a tasty curry sauce. This product contains 80% vegetables, including onions, green and red peppers, carrots, and green beans, ensuring authentic and nutritious flavor. Slowly prepared with high-quality ingredients, these vegetables are ideal for a quick and healthy meal. They are also characterized by being organic, originating from sustainable agriculture. Each 100-gram serving has a balanced nutritional profile featuring 84 Kcal, with 5 g of fat, of which 1.2 g are saturated, 7.9 g of carbohydrates, and 1.4 g of protein. This dish is perfect for vegetarians and is recommended to be served with rice or naan bread. Store in a cool, dry place. Enjoy this healthy and delicious option!
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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