Dulce de AOVE is a delicious marmalade made with the finest extra virgin olive oil, sourced from the northern Sierra of Seville, that will add a unique touch to your meals. With 70 grams of raw materials per 100 grams of product, this marmalade surprises with its creaminess and unmistakable aroma. With a charming balance between sweet and salty, it's perfect for pairing with foie, sweetening desserts, enhancing breakfasts, or even giving a unique twist to salads. The marmalade contains simple yet high-quality ingredients: extra virgin olive oil (40%), sugar (30%), water, thickener (xanthan gum), and acidulant (citric acid). In terms of its nutritional profile, per 100 g it has an energy value of 2474 kJ/592 kcal, as well as 54.4 g of total fats, 9.35 g of saturated fats, 19.45 g of carbohydrates, and 6.34 g of sugars. This marmalade is not only a treat for the taste but also ideal for those looking to add a gourmet touch to their dishes. To store it properly, it is recommended to keep it in a cool, dry place, away from light and heat sources. Once opened, it should be refrigerated and consumed within 21 days. Without a doubt, Dulce de AOVE is a delicatessen product that will delight gourmet cooking lovers and can be enjoyed in a wide variety of combinations. Home delivery is available, allowing you to enjoy this exclusive marmalade directly at home.