The Aged Cheese 10 Months stands out for its intense flavor with caramel and roasted notes, resulting from careful maturation. Made from a blend of milks, primarily sheep's milk, it has a unique character that sets it apart from other similarly aged cheeses. Ideal for pairing on any cheese board or as an appetizer.
The Aged Cheese 10 Months is an exceptional product born from the expertise of our Master Cheesemaker, who has managed to create a cheese with 10 months of aging that stands out for its intense flavor and characteristic aromas. This cheese has a flavor profile rich in caramel and roasted notes, making it a highly pleasurable experience for the palate. Its composition is based on a blend of milks, predominantly sheep's milk, giving it a distinctive character and captivating aroma. With 100% Spanish content, this cheese is perfect for tasting alone or as part of a cheese board. Its texture and flavor make it ideal for both an appetizer and for pairing with more elaborate dishes. Its 10-month aging gives it a unique personality that sets it apart from other similar cheeses.
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