Dive into the authenticity of Spanish cuisine with these squid pieces in cuttlefish ink, produced by Calle El Tato. These pieces are carefully hand-packed, ensuring exceptional quality. The cuttlefish ink, with its creamy texture, enriches every bite with a unique marine flavor. With 110 g of net product, it is an excellent addition to your appetizers, blending tradition and culinary pleasure. Ingredients: squid, tomato, cuttlefish ink extract, onion, oil, spices, salt. A delight to share during your gatherings, these tapas are both surprising and delicious. To fully savor, we recommend serving them slightly warm or at room temperature, accompanied by fresh bread and a glass of wine. Store in a cool, dry place and consume quickly after opening.