- Hand-selected Santoña anchovy based on size and artisanal production.
- 6 selected fillets.
- Ingredients: Anchovy fillet (Engraulis encrasilocus FAO 27), sea salt, and extra virgin olive oil.
NUTRITIONAL INFORMATION (AVERAGE VALUES PER 100G)Energy value: 882 kj - 212 kcal
Fats: 13.1 g of which saturated: 1.4g
Carbohydrates: 0.4 g of which sugars: 0.1 g
Proteins: 23.0g
Salt: 9.5 g
- Weight: net 80 gr / drained 35 gr
- Fishing method: encirclement and hoisting.
- Captured: FAO27 NORTH EAST ATLANTIC SUB VIII
Store at temperatures below 7ºC, once opened keep at temperatures below +5ºC.
Important: Orders placed on Thursdays and Fridays will be served the following week.
- Santoña anchovy hand-selected for its size and artisanal production.
- 6 selected fillets.
- Ingredients: Anchovy fillet (Engraulis encrasilocus FAO 27), sea salt, and extra virgin olive oil.
NUTRITIONAL INFORMATION (AVERAGE VALUES PER 100G)Energy value: 882 kj - 212 kcal
Fats: 13.1 g of which saturates: 1.4g
Carbohydrates: 0.4 g of which sugars: 0.1 g
Proteins: 23.0g
Salt: 9.5 g
- Weight: net 80 gr/ drained 35 gr
- Fishing method: purse seine and lifts.
- Caught: FAO27 NORTHEAST ATLANTIC SUBAREA VIII
Store at temperatures below 7ºC, once opened keep at temperatures below +5ºC.
Important: Orders placed on Thursdays and Fridays will be served the following week.
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