Santoña Anchovies «000» Gold Selection are a true delicacy from the sea, hand-selected to ensure the best quality. With a total of 50 fillets, each of these anchovies comes from fish caught in FAO 27 of the Northeast Atlantic, using sustainable fishing methods like purse-seining and lifting. Their artisanal preparation highlights the intense and characteristic flavor that sets them apart. Each fillet consists of anchovy (Engraulis encrasicholus), sea salt, sunflower oil, and olive oil, ensuring an exceptional culinary experience. This product has an energy value of 499 kcal per 100 g, with 50.2 g of fat, of which 5.4 g are saturated, providing 11.9 g of protein. It is recommended to store at temperatures below 7ºC and, once opened, to keep below +5ºC.