Garlic Tuna is a traditional dish known for its combination of fresh and natural ingredients. This product contains 63% tuna, accompanied by 29% olive oil, 4% garlic, 2% vinegar, and herbs such as dill, tarragon, oregano, and thyme (0.36% each). With a net weight of 300 g, it is ideal for those seeking a protein-rich and low-carb option. Especially recommended for keto diets, this garlic tuna is suitable for celiacs and those with lactose intolerance. To enjoy its best flavor, it is advised to keep it refrigerated at a temperature of 4 ºC or lower. Serve it alone, in salads, or as part of a combined dish and enjoy an intense and authentic flavor.