Calamares a la Riojana

Calamares a la Riojana
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Calamares a la Riojana
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Calamares a la Riojana

Calamares a la Riojana

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Mediterranea de Guisos
Rating: 4.3
Minimum order amount:
40.00 €
Shipping time: 48 - 72 h
Shipping not available

Squid (Pota) 68%, bell peppers 14%, onion 9%, carrot 4%, extra virgin olive oil 1%, garlic 1%, fried tomato (tomato, apple, olive oil, salt) 1%, salt 0.69%, oregano 0.18%, paprika 0.18%, cumin 0.09%, nutmeg 0.09%.

Refrigerated, temperature at or below 4 ºC.

Net weight:

Preservation method: Refrigerated, temperature at or below 4 ºC.
Calamares a la Riojana made with a delicious vegetable sauce that includes onion, tomato, and bell peppers, enhancing the mild flavor of the squid. Perfect for enjoying as a main dish or side.
Calamares a la Riojana features an exquisite combination of squid with a rich tasty sauce made from fresh vegetables like onion, tomato, and bell peppers. This traditional dish is known for its balance of flavors where squid (pota) makes up 68% of the content, complemented by a dressing of carrot, extra virgin olive oil, garlic, fried tomato, and spices like oregano, paprika, cumin, and nutmeg. The texture and taste make this product a perfect option for versatile meals.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Squid (Pota) 68%, bell peppers 14%, onion 9%, carrot 4%, extra virgin olive oil 1%, garlic 1%, fried tomato (tomato, apple, olive oil, salt) 1%, salt 0.69%, oregano 0.18%, paprika 0.18%, cumin 0.09%, nutmeg 0.09%.

Preservation method

Refrigerated, temperature at or below 4 ºC.

More information

Net weight:

Calamares a la Riojana made with a delicious vegetable sauce that includes onion, tomato, and bell peppers, enhancing the mild flavor of the squid. Perfect for enjoying as a main dish or side.
Calamares a la Riojana features an exquisite combination of squid with a rich tasty sauce made from fresh vegetables like onion, tomato, and bell peppers. This traditional dish is known for its balance of flavors where squid (pota) makes up 68% of the content, complemented by a dressing of carrot, extra virgin olive oil, garlic, fried tomato, and spices like oregano, paprika, cumin, and nutmeg. The texture and taste make this product a perfect option for versatile meals.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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